A meticulous innovation process
At SAAC Ibérica we have been experts in vegetable dehydration and cereal roasting since 2002. In our facilities we process flours from our products as well as from other raw materials, and we have an innovative extrusion line that allows us to create customised products.
Excellence in the production process for all our products has always been the hallmark of SAAC Ibérica. Thanks to our experience and expertise, we can offer quality dehydrated vegetables and roasted cereals.
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